Original Smoked Ahle Mettwurst
Our original Ahle Mettwurst is very popular here in the region. This is no surprise as here in Göttingen we are located close to Nordhessen, where the so-called "Ahle Worscht" originates from.
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Ingredients
Pork, iodine table salt (table salt, potassium iodate), dextrose, glucose syrup, spices, antioxidants: Sodium ascorbate, preservative: Sodium nitrite, curing culture, beech wood smoke.100 g finished product is produced from 155 g meat.
May contain traces of mustard and celery.
℮ 80 g + 100 g
AVERAGE NUTRITIONAL VALUES
| per 100 g | 1 Portion (17 g)** | % (17 g)* | |
| Calorific value |
1421 kJ 342 kcal |
242 kJ 58 kcal |
3 % 3 % |
|
Fat - of which saturated fatty acids |
25,0 g 10,0 g |
4,3 g 1,7 g |
6 % 9 % |
|
Carbohydrates - of which sugar |
1,0 g 0,5 g |
0,2 g 0,1 g |
<1 % <1 % |
| Protein | 28,0 g | 4,8 g | 10 % |
| Salt | 4,0 g | 0,68 g | 11 % |
kJ (kilojoule)
kcal (kilocalories)
*Reference quantity for an average adult (8400 kJ / 2000 kcal).
**1 portion = 5 slices (17 g) Mettwurst sausage.