Air-dried organic Salami

The diversity of our organic range has one main focus: natural and tasty! As is for example our air-dried organic salami. 

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INGREDIENTS

Pork1, beef1, iodine table salt (table salt, potassium iodate), glucose1, spices1, sugar1, antioxidants: Ascorbic acid, preservative: Sodium nitrite, curing culture.
100 g organic salami is produced from 144 g meat.
May contain traces of mustard and celery

1) From organically grown ingredients
℮ 80 g
Gluten-free Lactose-free

AVERAGE NUTRITIONAL VALUES

  per 100 g 1 Portion (13 g)** % (13 g)*
Calorific value 1547 kJ
373 kcal
201 kJ
48 kcal
2 %
2 %
Fat
- of which saturated fatty acids
30,0 g
12,0 g
3,9 g
1,6 g
6 %
8 %
Carbohydrates
- of which sugar
1,0 g
0,5 g
0,1 g
0,1 g
<1 %
<1 %
Protein 24,5 g 3,2 g 6 %
Salt 4,5 g 0,59 g 10 %
g (gram)
kJ (kilojoule)
kcal (kilocalories)
*Reference quantity for an average adult (8400 kJ / 2000 kcal).
**1 portion = 5 slices (13 g) organic salami.

QUESTIONS ABOUT THE PRODUCT

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